Course offered

MHMCT - Master of Hotel Management & Catering Technology

Course Duration : 2 years 
Eligibility : Bachelor Degree in any Discipline with 50% marks in aggregate or equivalent examination (45% in case of SC/ST candidates).

 

BHMCT- Bachelor of Hotel Management & Catering Technology

Course Duration : 4 years 
Eligibility : 10+2 with at least 45% marks in aggregate or equivalent examination (40% in case of SC/ST candidates).

 

DHM – Diploma in hotel management (Food And Beverage Service)

Course Duration : 18 Months 
Eligibility : 10+2 with at least 45% marks in aggregate or equivalent examination (40% in case of SC/ST candidates).

 

DHM – Diploma in hotel management (Food And Production & Bakery)

Course Duration : 18 Months 
Eligibility : 10+2 with at least 45% marks in aggregate or equivalent examination (40% in case of SC/ST candidates).

 

B.VOC.(Accommodation Operation & Tourism Management)

Course Duration : Diploma: 1 yr., Adv. Diploma:2 yrs. Degree: 3 Yrs.
Eligibility : 10+2 with at least 45% marks in aggregate or equivalent examination (40% in case of SC/ST candidates).